Our Chopped Antipasto Salad is a classic Italian salad, brimming with diverse flavors and textures. It brings together crisp ...

Featuring a blend of classic Italian antipasto ingredients, a tender grain and an out-of-this-world dressing, this salad is big on substance and flavor. Sarah's Antipasto Barley Salad with Roasted ...

Drummond demonstrated how to make her “really simple salad” on an episode of The Pioneer Woman. It’s an easy recipe that’s loaded with satisfying ingredients that elevate it from a boring salad. Best ...

In the mood for a summer pasta but not a fan of the mayo-laden macaroni salad? Amanda Haas has an elegant solution: Her book Homemade Simple: Effortless Dishes for a Busy Life includes an Italian orzo ...

Growing up, there was one old-school Italian-American restaurant that was the place to be on Friday night (there weren’t a whole lot of options in suburban Dallas). Appetizers would flow across the ...

Country: Italy Color: Purplish-brown to deep purple-black Tart, citrusy Gaeta olives shine in two popular forms: tender and ...

FARGO — My family loves a big-batch salad, and this Antipasto Barley Salad with Roasted Tomato and Garlic Dressing is our new summer favorite. Featuring a blend of classic Italian antipasto ...