(MENAFN- The Conversation) Prawns are a staple of many Australian barbecues, and we're fortunate to have wild-caught prawns from sustainably-managed fisheries that boast best management practice.

Prawn trawlers from Exmouth have returned from their first trip of 2013 with a good haul of tiger prawns and a surprise catch of banana prawns. The tigers are of good size, but crews were put through ...

The banana prawn season in the northern prawn fishery wrapped up on June 9th - three weeks earlier than last year. And now fishermen are busy cleaning and repairing their boats before they take a well ...

With Australians set to eat millions of kilos of prawns this Christmas, experts reveal how to choose quality seafood – and ...

Healthy and versatile, prawns are one of summer’s simple pleasures. Learn all you need to know about everyone’s favourite seafood, from buying tips to preparation tricks, with this easy guide. From ...

Don't miss out on the headlines from Northern Territory. Followed categories will be added to My News. CDU aquaculture students are growing tiny banana prawns for use in NT aquaculture, as part of a ...

To make sambal belacan, fry shrimp paste in a wok, breaking it up with a wooden spoon, for 5 minutes or until dry and crumbly. Using a mortar and pestle, grind chillies and shrimp paste to a smooth ...

Eva Plaganyi receives research funding from several sources including CSIRO, AFMA, FRDC. She has been engaged in research on the Northern Prawn Fishery since 2010. Laura Blamey is involved in research ...

From simple sandwiches made with cooked prawns to a party platter of crispy prawns with dipping sauces, they star in a range of delicious dishes that are perfectly suited to the warmer months. Prawns ...

Don't miss out on the headlines from Food. Followed categories will be added to My News. From simple sandwiches made with cooked prawns to a party platter of crispy prawns with dipping sauces, they ...