Appetizers can be tricky. Most of us don’t want fussy little things that have to be individually rolled, stuffed, or tied. (I’m looking at you, stuffed grape leaves.) My criteria for a New Year’s Eve ...

Cut the beef lengthwise into 4 equal pieces to form 4 mini filets. Brush the entire surface of each filet with olive oil, and rub 1/2 tbsp of black pepper into each mini filet. Season to taste with ...