Navy beans are the star of this hearty and comforting Slow Cooker Navy Bean Soup, perfect for an easy, satisfying meal. This classic Navy Bean and Ham Soup simmers low and slow, allowing the tender ...

The sky is the limit when it comes to customizing your beans. Sprinkle on some freshly grated Parmesan cheese, drizzle high-quality olive oil, or top with a dollop of ricotta cheese or crème fraîche ...

Large, creamy butter beans and tuna are mixed with red onion, lemon juice, and parsley for zesty freshness in a lovely ...

These Crock Pot Green Beans are made with delicious green beans, crispy bacon, aromatics, and spices for the perfect easy side dish. Everything slow cooks in the crockpot for a low-effort side the ...

You need something bright and crunchy on the Thanksgiving table. Perfectly cooked green beans with toasted almonds and a dash of lemon add light and simplicity to the menu. Amandine is the French term ...

Beans are delicious and healthy, but cooking them can be a headache! If you’ve ever tried to cook beans, you know how frustrating it is to wait forever for them to soften. You soak them, boil them, ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Let’s be clear: canned beans are simply not as tasty as the dried beans you cook yourself. Yes, canned beans are convenient, speedy and nutritious. But cooking dried beans is much easier than you ...

You won’t believe the difference.