Add Yahoo as a preferred source to see more of our stories on Google. From the makers of the Big Green Egg cooker. Set the EGG for indirect cooking with the convEGGtor at 225°F/107°C with one chunk of ...

Set the EGG up for indirect cooking with the convEGGtor at 350°F/163°C. Use a handful of pecan chips for a light, smoky flavor and to provide a deep brown color to the turkey. Spread the seasoning ...

Set the oven or the Big Green Egg for indirect cooking with a convEGGtor at 400°F. Spread the pat of butter and olive oil in the cast iron skillet. Slice sweet potatoes, parsnips, and beets into thin ...