Laurence has a few other tricks I've borrowed to create the best beef stew, including adding Worcestershire, which gets a serious umami punch from anchovies. "By combining tomato paste, red wine, and ...

This is a hearty and delicious beef stew for a cold winter's night. After simmering in the slow cooker, the beef is tender and well-seasoned. Worcestershire sauce and red wine add a rich and savory ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The meat in this traditional Irish stew is boneless lamb shoulder, but you could also opt for beef chuck ...