Quick and flavorful blueberry simple syrup made with fresh or frozen berries. Use it for lemonade, iced tea, pancakes, or ...

Make a simply sweet blueberry syrup recipe to use on pancakes, waffles, or ice cream. It’s easy to make and great as an alternative to traditional maple syrup. This syrup is perfect on pancakes or ...

All-American cornmeal pancakes may be basic, but they can have amazing flavor and texture. When making corn cakes, use a griddle, or a well-seasoned cast iron skillet -- or whatever you’d use to make ...

Blueberries offer antioxidants and sweetness. Almond butter adds protein. And the cauliflower? It’s the key to making the smoothie creamy and filling without adding extra sugar. Don’t worry about ...

Add a splash of summer to your stack of flapjacks. Agave syrup acts as a mild canvas for the blueberries to take center stage. MAKE AHEAD: The syrup can be refrigerated in an airtight container for up ...

Toss the blueberries with a little of the syrup in a medium bowl and let macerate for 15 minutes. Divide the berries among individual gratin dishes along with some of the syrup, or spoon into one ...

Who doesn’t love a blueberry muffin? It’s arguably the finest of the fruit muffin flavors, although a good banana muffin might give a blueberry muffin a run for its money, and I would eat a ...

Smear honey ricotta filling inside these homemade crepes and drizzle blueberry sauce over them for breakfast or dessert! (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog). To a medium bowl, ...