This old-fashioned stack cake with Appalachian apple butter filling is from a Paula Deen recipe. (Autumn Cruz/Sacramento Bee/MCT) Yield: 8 servings For cake: 1/2 cup vegetable shortening 1/2 cup ...
Even the most fastidious pastry chef (I may or may not have two pairs of culinary tweezers, X-Acto knives, and a protractor in my kitchen drawer) can acknowledge the charm of an imperfect-looking ...
Both the folklore and history behind Appalachian stack cakes have always been a little romantic to me. The traditional dessert looks like a sky-high pile of thick pancakes spread with even thicker ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback