Any cucumbers in your fridge that didn't make the cut for your summer salad or flavored water shouldn't go to waste. In fact, the best way to enjoy them for a few extra weeks is by turning them into ...

Pickling cucumbers come in a range of varieties, all short and a little stubby, with bumpy skins and the most appealing crisp flesh. You can find them in some markets year round, but it’s only in ...

Gilbert’s garden was overflowing with goodies throughout the course of the COVID-19 pandemic. But the first vegetables to be ready for picking were the cucumbers. “I had planted a mix of English and ...

If the cucumbers are too large, you might want to cut them into chunks, slices or sticks. Otherwise, leave them whole. Pack the cucumbers into clean jars or food grade plastic containers, leaving ...

It’s September, and I still haven’t harvested a single red tomato. The beets are still grape-size and, so far, my four plants have produced only two zucchini. But the green beans? They’re suddenly ...