The dining room at Claudie, the new French-Mediterranean restaurant in Brickell from the creators of Mila and Casa Neos. Dining out in Miami is pretty expensive, as we all know. And Brickell, known ...

After nearly a decade of throwing Thursday night soirées, iconic ladies’ nights with French flare, and serving America-Asian fusion cuisine to a crowd looking for an elevated night out, Marion in ...

When it first opened in downtown Miami’s historic Seybold Building, Motek Israeli-Mediterranean restaurant faced significant hurdles. It opened during a global pandemic. Indoor dining was shut down.

Big news broke last week when Nobu Hospitality shared plans to open a new residential property in Miami’s Brickell ...

Arjun Waney, the restaurateur known for Zuma, Coya, and most recently Doa, is behind yet another soon-to-open international concept: La Petite Maison, a London-based French restaurant coming to ...

The spaces for a pair of popular restaurants on the ground floor of two hotels in Miami's Brickell Financial District were sold at multimillion-dollar gain. Check out the new owner, and how much the ...

MIAMI - Get ready to step back in time to the world of Delilah Miami in Brickell. This decadent modern-day-meets-roaring 1920s supper club, now in its third location, first captivated diners in Los ...

Major Food Group plans to open a new Mexican restaurant and private club at a historic Brickell château in Miami that developer Yamal Yidios’ Ytech acquired last year. Chateau ZZ’s is expected to open ...

Miami’s Marion is taking a break. Known for its Asian-American fare (especially sushi) and Thursday night dinner parties, the glamorous restaurant and nightlife spot at the Axis Brickell, which opened ...

He talks big, he walks big — and with a jet-black bushy Mohawk, a matching beard and a buff physique, he stands pretty big too. Robert Rivani, the larger-than-life commercial real estate titan and ...

The main dining room at the Ikigai Sushi Bar on Brickell Key in Miami. Jock Fistick / South Florida Business Journal To continue reading this content, please enable ...