The beauty of Canadian comfort food lies in how simple ingredients—potatoes, pastry, maple syrup—carry entire histories of culture and resilience. Ever wondered what makes Canadian food so darn good?

While many of us will be gearing up for Thanksgiving in November, Canada gets a head start with their celebrations of this holiday. Canadian Thanksgiving is on October 14 and, just like in the states, ...

Egg yolks, heavy cream, sugar and bourbon are all things one might expect to see in a traditional holiday nog recipe. But our allies to the north have a much longer winter than we do, so their eggnog ...

Do you know that the Thanksgiving in some form has been celebrated in Canada since the mid-19th century? The date moved around for decades until 1957, when the Canadian Parliament declared it a ...