All David C. Felton ever wanted to be was a really good chef. "The best." From all appearances, the 46-year-old Fanwood resident had succeeded. Felton was voted Food & Wine's Best New Chef (People's ...
CHEF Laurent Tourondel has a big appetite for restaurants. The talented chef of the once highly rated – and now defunct – Cello is planning to open a second restaurant this year. We first reported a ...
BROKEN BOW — A Broken Bow caterer’s chuck wagon-style cooking could soon receive national exposure. Greg Dobesh is one of 20 finalists in the People’s Platelist local chef contest hosted by the ABC ...
Editor's note: This story is part of a series celebrating Black professionals in the culinary arts. See the introduction for an overview and links to other stories. Ingrid Wright, the executive chef ...
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