Roasted chicken. Chef Thomas Keller waxed poetic about it on a recent episode of “Charlie Rose.” It has “reference points,” he noted. A big browned bird signals the arrival of the holidays, or a ...

Every cook needs a recipe with ingredients you can grab in a hurry from the closest market, and a cooking method for those ingredients that takes minutes. Here's a quick dish that looks like more than ...

Learn how to make classic chicken piccata. This quick and easy recipe features juicy, breaded chicken breasts in a ...

Chicken piccata, kin to the famous veal piccata, an Italian American staple, is made with thin slices of meat that are dredged in flour and sauteed until golden. A classic lemon butter sauce, made ...

Clean and quarter the potatoes. Place them in a bowl of cold water and set aside. Wash the chicken under cold running water and pat dry with paper towels. Remove excess fat and season each piece with ...

A sun dried tomato and capers sauce makes a great topping for a quick sauteed garlic and lemon-flavored chicken breast. This is a tasty way to dress up cooked chicken breast. Just warm the chicken and ...

Picking a chicken recipe sounds easy until you realize how many options there really are. Creamy, crispy, spicy, or fresh, ...

SCRANTON, Pa. — Pronto is an intimate Italian restaurant that brings the heart of Italy to your table. Home and Backyard had a great time cooking with Chef David Genovese. He prepared Pollo Pronto and ...

Allrecipes home cooks deem it "company-worthy," "tangy and creamy and herby," and "a keeper!" Faith calls it "Perfect." No ...

Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser swap fish for ...

Think of any food at its peak now and chances are it goes better with lemon: asparagus and artichokes, soft-shell crabs and wild salmon, strawberries and rhubarb. Whether as just a squeeze of fresh ...