A splash of cream and a few tablespoons of white miso up the creamy and umami factors in this surprisingly quick-to-make chicken noodle soup. (It's ready in just 25 minutes.) Former F&W food editor ...

If you've got a hankering for chicken noodle soup and homemade isn't an option, you'll find plenty of options at the grocery store. In fact, the number of chicken noodle soup varieties is staggering, ...

Heinz has announced the launch of a vegan version of its sell-out Christmas Dinner Big Soup cans. The plant-based alternative is filled with vegan sausage, stuffing balls and vegetables. Bahar Kiransa ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...