Grill pans aren’t substitutes for real grills — they’re precision browning tools that make weeknight cooking a breeze. The ...

Cast iron is often called the original nonstick pan. And it makes sense. Well-seasoned cast-iron skillets have a naturally formed coating that is created when fats are heated to a certain point that ...

Frying pans are the workhorses of the stove, and if you’re like most home cooks, you probably own more than one To determine the effectiveness of a cast-iron frying pan, CR’s tests focus on browning ...

When looking for new cookware, many folks are left with the classic conundrum of whether to buy a cast iron skillet or a nonstick skillet. Both these materials have their pros and cons, so picking the ...

Whether you choose the nutrient-boosting cast iron, the convenience of non-stick, or the durability of stainless steel, proper care and mindful use will make any option a safe and smart choice for ...

Modern nonstick pans are long-lasting and effective thanks to advanced materials and you can find them in just about every shape and size. On the other hand, few types of cookware have such a vocal ...

Cast-iron skillets have a certain reputation. They are the heavy, dark, and mysterious pans that get passed down through ...

If you’re looking for a sturdy, reliable, and versatile kitchen tool, look no further than the cast-iron skillet. Once you ...

What’s the difference between cheap and expensive cast-iron cookware? Cast iron is a multi-talented piece of cooking equipment unmatched for its versatility. You can use a traditional cast-iron ...

Cast iron is often called the original nonstick pan. And it makes sense. Well-seasoned cast-iron skillets have a naturally formed coating that is created when fats are heated to a certain point that ...