Breakfast Cure, an Oregon-based company run by a white woman, Karen Taylor, has apologized after being accused by Asian Americans of culturally appropriating congee, a traditional Asian rice porridge.

Congee isn’t so much a recipe as it is a state of mind. The simple rice porridge, popular by one name or another over most of Asia, is both comfort food and blank canvas, a delivery mechanism for ...

You don’t need much to make this breakfast porridge (or dinner-worthy soup): Just rice, water and time. By Melissa Clark There’s a raging debate in our house about whether congee — also called jook — ...

MANILA -- From swallowing up a congee maker in China to taking a bite of a Vietnamese pho chain's ownership, Jollibee Foods' rise as one of Asia's leading fast-food companies has been helped by ...