This video shows how to make a traditional Shepherd’s Pie — a comforting family favourite made with minced lamb in rich gravy, topped with buttery mashed potatoes and baked until golden. It’s an easy, ...

Growing up, shepherd’s pie was the ultimate cold-weather comfort food in my house. We all loved to dig into those warm, hearty layers of meat, veggies and mashed potatoes that felt like a cozy hug.

I tried making Ina Garten's recipe for shepherd's pie. The meal was easy to prepare and was large enough to feed a whole family. The pie's filling was flavorful and savory, while the mashed potatoes ...

1. Heat olive oil, garlic, and onions in a pot and cook for four minutes or until transparent, then add carrots and let it cook for five minutes, stirring occasionally. 2. Add lamb, beef, salt and ...

One heaping spoonful of shepherd’s pie delivers savory beef and vegetables, rich gravy and creamy mashed potatoes. And that's just your everyday shepherd’s pie. This version features not only ...

When the weather gets chilly, there’s nothing like a warm bowl of soup to comfort the soul. Shepherd’s Pie Soup is a twist on the traditional dish you know and love—creamy mashed potatoes, savory ...

The one dish that's perhaps more synonymous with St. Patrick's Day than corned beef and cabbage? Shepherd's Pie. And while most people think it's a super time-consuming, labor-intensive casserole to ...

Find your perfect pot pie recipe here, from quick weeknight takes on chicken pot pie to options filled with rich beef braise ...

Shepherd's pie (made using lamb, as opposed to cottage pie, which is made from beef) is thought to have originated in Scotland, in the mid-19th century, said Angela Hartnett. Back then, it consisted ...