Last week, we began a journey through Southern food staples and their recommended wine pairings. Here's the rest of the list. Collards, Beans and Other Greens. There are a lot of ways you can go with ...
We may receive a commission on purchases made from links. Collard greens are a Southern staple. They're often served ...
Who were the first people to eat collard greens? Food historians believe that the cultivation of the ancient leafy vegetable began in the Mediterranean region of the world approximately 5,000 years ...