If there’s one thing almost everyone in the food world agrees on, it’s that we ought to be eating more beans. Whether for ...

Q: Pre-pandemic, most people likely bought canned beans when needed for a specific recipe, but when things got serious we switched to dried beans — beans that were likely already old. So yes, many of ...

Question: In our family garden we have grown many types of beans. For the first time this year we’re growing beans that can be dried for long-term storage. We would appreciate any information you can ...

As the options to raise taller dry bean varieties have increased, so has the interest in straight combining the crops. Not only have some veteran dry bean farmers switched to the straight combining ...

When the weather turns chilly, a pot of slow-simmered butter beans is the kind of dinner that warms you from the inside out.

Cooking dried beans isn’t quite as convenient as cracking open a can, but it does give you the chance to flavor them exactly how you like ‘em. One of my favorite additions is a strip of citrus zest.

Dried beans seemed like the prudent thing to stockpile last year when people were gearing up for the unknown. Bought with the best of intentions, however, these cans or bags of beans may still be ...