Preheat oven to 350 degrees. Place paper baking cups in regular size muffin tin. In a medium bowl, whisk the applesauce, oil, vanilla and vinegar. In a large bowl, whisk the flour, protein powder, ...

Have you ever longed to eat cake for breakfast? Or joked about carrot cake being good for you because, hey, it’s got carrots in it? Well, these muffins may be just what you’ve been looking for.

Carrot cake is, simply stated, a spectacular dessert. There's no other way to put it. The mixture of fluffy cake, cozy spices, crunchy pecan and finely grated carrot is an absolute classic, and being ...

Spring is in the air anytime you make these gluten-free muffins. Their being loaded with carrots, walnuts and raisins, you’ll want to grab one or two of these for breakfast, as an afternoon snack or ...