Hanukkah is almost here, which means it's prime latke season. The crispy potato pancakes are pretty much synonymous with the Jewish holiday and are meaningful to the December celebration. "Potato ...

Latke—traditional homemade potato pancakes—are the centerpiece of this smashing Hanukkah spread from Everyday Snack Tray by Frances Largeman-Roth, RDN. “If you’ve never made latkes, the first thing ...

Niki Russ Federman of Russ & Daughters makes the tastiest, crispiest latkes with scallions and onion. The shredded potatoes and onion are first drained and then mixed with reserved starchy paste, ...

Golden, fried latkes may be the traditional food of Hanukkah, but nutritionally they offer little cause for celebration. Classic versions of these savory potato pancakes usually are fried in as much ...

Latkes are the most traditional food enjoyed during the Jewish holiday of Hanukkah, as they are symbolic of the miracle of the oil. During this miracle, a tiny amount of oil thought to last only one ...

1. Use the large holes of a box grater (or a food processor fitted with the large shredder attachment) to grate the potato, sweet potato, eggplant, zucchini and onion into a large bowl. 2. Place the ...

Nick Mancall-Bitel is the editor of the Travel section, oversees regional correspondents across the Eater network, and manages travel-focused sister site, Thrillist. I’m a pretty stubborn latke cook.

This is read by an automated voice. Please report any issues or inconsistencies here. Latkes may be the food most associated with the eight nights and days of Hanukkah, but fried potato pancakes are ...

Latke Tray from "Everyday Snack Tray" Parade aims to feature only the best products and services. If you buy something via one of our links, we may earn a commission. Latke—traditional homemade potato ...