Protein (condensed skim milk), carbohydrate (modified cornstarch, fructooligosaccharides [FOS], sucrose, lactose), fat (partially hydrogenated soy, soy oils), fiber ...
This pudding is lighter than the usual boiled Christmas cake and is delicious served with custard and cream or brandy sauce. I have explained how to cook it using calico, but you can use a pot with a ...
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