Fads came and went at such a rapid speed, with stuff suddenly becoming very cool and then very cold. That applies to food, too. Here's a look back at some of the fads and trends most associated with ...

The culinary world is no stranger to trends that make us scratch our heads in bewilderment, and zoodles (zucchini noodles) sit proudly atop the throne of what-the-heck-were-we-thinking food ...

Food trends come and go, but not all are worth the hype. While some food fads are packed with nutrients and can boost your health, others might not be as beneficial as they seem. It's important to ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Cary Goldwasser and Diane Kline. We can see a bad fad coming from 100 miles away — think big perms. And there are fads that have ...

Since Crumb’s abruptly closed its doors last week, industry players have been questioning the value of “fad foods” such as cupcakes, doughnuts, frozen yogurt and even cronuts. Cupcake shops such as ...

U.S. consumers who have had their fill of finding protein added to everything from cereal to ice cream are about to meet the next big food fad: fiber. Americans have been boosting their protein intake ...