From peach to pecan, the pies at these chains deliver great flavor and value.

We may receive a commission on purchases made from links. Even the most accomplished home bakers aren't afraid of shortcuts. Whether that's grabbing a store-bought pie crust in a pinch or skipping the ...

The bad thing about making pies in the summer is that the stove heats up the already overheated kitchen. But the good things far outweigh it: Using up the summer fruit bounty, impressing backyard ...

Cut the butter and shortening into the dry ingredients in a Cuisinart or by hand until most of it is incorporated. Add iced water and combine well. Let the dough rest in the refrigerator for a couple ...

Anyone out there have an hour to kill? What about two? Do I hear three? It’s sour cherry season, and our refrigerator is practically bursting at the seams with the little red beauties. Michael bought ...

Add Yahoo as a preferred source to see more of our stories on Google. Slice of cherry pie with lattice crust - Bhofack2/Getty Images We may receive a commission on purchases made from links. Even the ...

The bad thing about making pies in the summer is that the stove heats up the already overheated kitchen. But the good things far outweigh it: Using up the summer fruit bounty, impressing backyard ...