Fresh goat milk and simple village techniques create a cheese full of natural flavor. This video shows how to make authentic ...

Accident, Maryland, is about as far west as you can get in the state. The Appalachian town of about 300 draws second-home owners from Washington, DC, and Baltimore. There’s not a whole lot besides ...

At first bite, soft goat cheese tastes pungent, earthy and perhaps a bit peculiar to those used to eating cream cheese made with cow’s milk. Goat cheese is tart and sassy and packed with unexpected ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

BLOOMSDALE, Mo. -- A lot of love goes into each six-ounce heart-shaped piece of artisan goat cheese made at Baetje Farms. Owners Steve and Veronica Baetje, who have been married 20 years, like to joke ...