Subtle fresh spring rolls, a rollicking green papaya salad, comforting pig’s knuckle soup, fragrant lemon grass pork, “shaking” beef and caramelized shrimp -- they’re all delicious, but hardly the ...

Spicy papaya salad, also known as green papaya salad, is a Thai-inspired dish made with shredded papaya, chili, and lime ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. This is an excerpt from Eater’s debut cookbook that brings some side dish ...

Ann Le’s parents married in 1975, a week before the end of the Vietnam War and three days before they joined relatives in two boats for an uncertain future that led from South Vietnam to a Korean ...

Green papaya salad is one of the signature dishes at Wailuku’s A Saigon Cafe, where chef/owner Jennifer Nguyen has a reputation for fresh, authentic Vietnamese cuisine. At left is a recipe for ...

Allen Lo, co-founder and brand chef for Hawkers Asian Street Food, shared the recipe along with this note about why it’s a favorite. “This classic Thai salad is one of my favorites because it’s ...

If you're looking for a light, refreshing dish, you can't go wrong with som tam Thai. Also known as Thai green papaya salad, this Southeast Asian dish offers a perfect balance of sweetness, savoriness ...

Chef Tsai is a James Beard & Emmy Award-winning chef, philanthropist, TV personality, and entrepreneur. He is the creator of award-winning restaurants, author of five cookbooks, and current ...

Papaya Salad in Cuyahoga Falls offers range and depth of Thai flavors with soups, salads, noodle dishes and more.

Instructions: Pound garlic and chiles into a paste with a pestle and mortar to release their essential oils. This is the beginning of the process of making the dressing and salad together in the ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Whole sea bass is ...

On a Sunday morning in late May at the Paradise farmers market, which is about a 20-minute drive south of Hilo on the island of Hawaii, a line snakes around a small booth. I'm lucky to have slipped in ...