While cod has long been the traditional favourite, a growing number of customers—and leading fish & chip operators—are embracing hake as a standout alternative ...

White hake, also known as mud hake, are a species of groundfish that live in the deeper northwestern parts of the Atlantic Ocean. They are often compared to Atlantic cod and haddock in their physical ...

"Hake is an abundant species caught domestically, and it's generally more affordable than similar groundfish like cod," explains Max Harvey, VP of Procurement for Wulf's Fish. "It's gaining popularity ...