Getting your Trinity Audio player ready... Chef Bradley Wildridge knows all about the heat of a kitchen. The owner of Bayou on the Bay, a Cajun-fusion pop-up, stands over a searing griddle for a ...
Two chefs with ties to Rhode Island are competing in Season 24 of Gordon Ramsay's "Hell's Kitchen." Executive Chef Cara Mourning of Blu Violet in Providence and Executive Chef Antonio Wormley of ...
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