“French-cut or Frenched green beans are sliced horizontally, or julienned, as opposed to cut green beans that are sliced in ...
Another cooking method that can be used with green beans that is perhaps more exclusive to restaurants is placing them in a sous vide immersion circulator. This replaces the need for blanching the ...
Verywell Health on MSN
What Happens to Your Body When You Eat Green Beans Every Day
Green beans are a low-calorie, nutrient-rich food with several health benefits. Learn how green beans can support your bone, heart, and gut health, plus more.
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