These easy Baklava Thumbprint Cookies have the sticky honey-sweet goodness of baklava, without all the work and the crumbly mess. Made with a brown sugar honey cookie dough, this cookie recipe gets ...

The 'Bake Smart' cookbook author uses ground walnuts and buckwheat flour for this twist on a classic Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

Walnuts bring that toasty, sweet-nutty flavor we crave when the air turns crisp. This lineup swings from comfy bakes to ...

(Mass Appeal) – Whether you want to create something special for someone this coming Valentine’s Day, or hang on to this recipe for another time in the year, cookbook author and chef, Betty Rosbottom ...

This is a refined, savory cookie that goes well with port or other after-dinner wine. MAKE AHEAD: Store the cookies in an airtight container for up to 2 days. The dough can be refrigerated for up to 1 ...