This vegan creamy garlic mushroom pasta is rich, earthy, and full of savoury depth from roasted garlic, mushrooms, and herbs.

This is typically the kind of simple recipe that we love to make again and again, especially when we want to cook seasonally ...

Check out the full recipe below. Whether you're a vegetarian or just looking for an easy alternative for chicken, this recipe has you covered. Sarah Bond, the creator of Live Eat Learn, shared a dish ...

I love mushrooms for breakfast, said Gelf Alderson, especially with plenty of garlic. I use nice big flat mushrooms for this simple, classic combination, but it's a dish that would work well with any ...

TOWANDA, Pa. — It's December and we are in full holiday celebration mode! We have a mushroom appetizer recipe that is easy and delish. Check out this recipe from our friends at the Shores Sisters-Farm ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Steak is obviously the star of fancy steakhouse menus, but if ...

Unwrap the polenta and slice it into ½-inch slices. Line a surface with paper towels.

This hearty and umami-rich mushroom stuffing requires only three ingredients, and it just might be the star of your ...

Highly prized for their versatility, mushrooms’ flavor profiles range from woodsy to nutty, musty to mild. They are loaded with umami, that quality described as the fifth taste that has the savory ...