Fish and chips should always be crispy, but that can be easier said than done if you're making this common cooking mistake.

This video shows how to make traditional British fish and chips at home — just like your local chip shop. The recipe features ...

Bon Appétit joins Chef Ed Szymanski of Dame, an English seafood restaurant in the heart of NYC, to make their traditional battered fish and chips. Simplicity is best when it comes to making this ...

How to Make Crispy Crunchy Potato Chips in the Microwave In this episode of In the Kitchen with Matt, I will show you how to ...