Canned sardines are a powerhouse ingredient if you know how to incorporate them without making them mushy. An experienced ...

If you're often unsure of what to serve when lunch or dinner rolls around, a can of sardines is a great jumping-off point. The tiny fish are packed with protein, vitamins, calcium, iron, omega-3 fatty ...

In a medium bowl, season zucchini ribbons with a generous pinch of salt, massage it in well and set zucchini aside for at least 15 minutes. (Salting the zucchini helps to draw out moisture, which ...

Add Yahoo as a preferred source to see more of our stories on Google. Jacques Pépin looking out at an audience - Sonia Moskowitz/Getty Images The humble sardine might not be as illustrious in the ...