Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.

This one offers a unique and refreshing taste that goes well with rice, parotta, or appam as well. Scroll down to read the ...

Appam and Chicken Stew makes for a light yet nutritious lunch combination. Made with chicken chunks, coconut milk, and mild ...

Discover how to make traditional Kerala fish curry with coconut using this simple 7-ingredient recipe. Learn step-by-step instructions to create an authentic and flavorful dish, perfect for seafood ...

Kerala-fried chicken is a flavourful South Indian-style fried chicken known for its bold spices, fragrant curry leaves, and a ...