In New Orleans, the "holy trinity" is always celery, onions and peppers. In Lithuania, it's more like potatoes, cabbage and bacon. All of which are perfect for filling you up and keeping you warm this ...

Lithuania has joined Estonia and Latvia to complete the Michelin guide's trilogy of Baltic countries. And it's Vilnius, Lithuania's vibrant capital, that scooped all four of the new one-star accolades ...

Rare as it may be, it turns out many of the flavors of Lithuanian cuisine are so familiar that they could easily be mistaken for American comfort food. Chicken pastries are a traditional Lithuanian ...

What Is Zabar’s Without Saul? The family’s figurehead always insisted their famous store was bigger than one person. We’re about to find out if that’s true.

You have until July 31 to savor your last borscht and a slice of that honey cake. Mama Papa Lithuania, the Bay Area’s only Lithuanian restaurant, is closing its doors in Alameda after seven years but ...

Lithuania is not what comes to mind when trail runners think of ultra running. Aukstojas Hill is the highest point in the country, coming in at a whopping elevation of 964 feet. Nonetheless, one of ...

The Lithuanian Festival Committee of Maryland will hold the 44th Annual Lithuanian Festival on Saturday, May 14th and Sunday, May 15th from 11:00 a.m. - 6:00 p.m. at the Catonsville Armory, 130 Mellor ...

Joe Baur is a food and travel writer from the shores of Lake Erie, currently based in Berlin. His work has appeared in BBC Travel, National Geographic, Food52, The Guardian, and elsewhere. New perk: ...

You have until July 31 to savor your last borscht and a slice of that honey cake. Mama Papa Lithuania, the Bay Area’s only Lithuanian restaurant, is closing its doors in Alameda after seven years but ...