Ready to elevate your cooking game? Discover how to master homemade pasta and perfect your dough with our creative kitchen ...

Baker's hands dusting flour onto dough alongside a rolling pin - Imaginestock/Getty Images We may receive a commission on purchases made from links. Making pasta at home feels to most of us like an ...

The classic Italian recipe for homemade egg pasta dough calls for 55-57 grams of egg for every 100 grams of flour (that's ...

I never really knew how to make homemade pasta and in fact I'd always assumed you'd need a bunch of fancy equipment to do it. But it turns out that's not true at all. With a rolling pin and a lot of ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. “Can’t beat ...

If you're a fan of Italian cuisine, and pasta in particular, you might have considered making your own. Shelling out for a pasta machine, however, it's not an inexpensive commitment, and if you are ...