Combine dry ingredients: In a large bowl, whisk together flour, cornmeal, baking powder, baking soda, salt, pepper, spices ...

I was tired of our breakfast options and tried Ina Garten's recipe for blueberry-bran muffins. My kids loved them and I'll ...

Soft, fragrant and super easy to make, savory muffins are perfect for appetizers, brunch or lunch breaks. Discover 8 ...

There's no waiting when donuts and muffins come out of the oven this good. These recipes are the kind that disappear while ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

I adore individual-size desserts. I like mini tarts, small pecan pies, chess pies made in small baking dishes and little cheesecakes. A few weeks ago, I was cleaning out a cabinet in my kitchen and ...

Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. For the ...

Muffins should be the simplest bake in the world – but too often they turn out dense, dry or mysteriously tough. Here, we ...