Fel Fel is a traditional Maltese chilli paste made with sun-dried chillies, garlic, olive oil and spices. Fiery, fragrant and full of character, it’s the perfect condiment to spread on fresh bread or ...

Maltese Cured tuna with Maltese sweet and sour sauce Lightly cured tuna with agra dolce (sweet-and-sour) sauce balances tangy, herbal and savoury flavours, for a modern dish that highlights Malta's ...

"I grew up with a really strong sense of identity as a Maltese-Australian and now as an adult, I see that importance for my own children, to identify as Japanese-Maltese Australians with rich ...