It’s been a long wait to get a seat at this counter. But after many months, years really, we can all finally pull up a chair at Le Comptoir, chef Gary Menes’ 10-seat restaurant, which opened Friday ...
This week's lecturer is Gary Menes. He is the chef at Le Comptoir, a pop-up restaurant at Tiara Café in LA. Gary Menes and sous-chef Wesley Avila weighed in on our topic of the week, "Pressure," with ...
When you walk down 6th Street in Koreatown about a quarter to nine some night, perhaps on your way to an early cocktail at the Walker Inn or a late cheeseburger at Cassell’s, you are likely to run ...
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