Methi malai is a creamy curry that marries fenugreek leaves with cream and spices like cardamom and cloves. The result is a ...

Baked methi mathri is healthy twist on traditional mathri. It makes for an excellent evening time or teatime snack. Baked methi mathri is flavourful and easy to make. One of the most popular teatime ...

For this, you require one cup of whole wheat flour, half a cup of besan, half a cup of methi (fenugreek leaves), half a cup of yoghurt, one-fourth cup of water, one tablespoon of oil, a teaspoon of ...

One can also call them methi bhajia or pakora. The batter-making for these snacks is similar to whipping cake batter. First mix the wet ingredients followed by adding in the dry ingredients. Use a ...

Blend one tablespoon of soaked methi powder with one teaspoon of aloe vera gel. Apply this mixture to your face for 15 minutes. Rinse it off with cold water. Mix both the ingredients well and apply ...