The package of 'Chosen popular store Lamb Keema Curry' looks like this. On the back side, there was a photo of the second Kamarupool store under the supervision. Ingredients are tomato, puree, sheep ...

If you live under the impression that you can paint the cuisine of the entire country with the same brush, well, you've got some rethinking to do! Because, the plethora of regional dishes in the ...

Give an interesting twist to your Eid menu with these fusion dishes by Chef Varun Inamdar and Chef Abinas Nayak. Photographs: Kind courtesy California Walnuts Mutton Keema with Brinjal and Walnuts by ...

With National Curry Week (October 7-13) nearly over I thought it would be a good time to make one. While it is tempting to order a takeaway, there is nothing better than making a curry from scratch.

Lamb keema, or keema matar – meaning spiced mince with peas – is a dry-style curry that’s easy to make and real comfort food. I usually serve it with rice, but you can have it with naan bread, or use ...

If you have been craving delicious meaty delicacies at home, we have shortlisted some masaledaar keema curries that shall make for a lavish dinner. Read Time: 2 min If you are a hardcore ...

Join Bon Appétit associate food editor Rachel Gurjar as she makes lamb keema tacos. Keema, a ground meat stew originating on the Indian subcontinent, is traditionally served solo or used to stuff ...

This week (1-7 September) is Love Lamb Week. UK sheep farmers are hoping to raise the profile of British lamb. If you fancy trying something new with some great British lamb this week, try this Lamb ...

Popular Saitama-based curry joint Negombo 33 opened its second outpost in Tokyo’s hip Koenji neighbourhood. So what's to order? Think Indian curry dishes with a unique Japanese twist all made from ...