In this edition, contributing writer Allyson Richter explores food systems, nutrition, and health. The food systems, nutrition, and health (FSNH) major is a Bachelor of Arts degree at UW delving into ...

Health Secretary Robert F. Kennedy Jr. on Thursday announced a new push to get medical schools to teach more about nutrition.

FMI webinar insights reveal the strategies behind product reformulation, nutrition guidance and retail health initiatives ...

An unexpected signal in several major dairy studies suggested that people who ate more ice cream sometimes had a lower risk of type 2 diabetes, a result scientists did not expect, and still cannot ...

Support your heart health with realistic, food-first habits during Heart Health Month. A cardiologist shares why daily diet choices matter in 2026.

This National Nutrition Month, Keystone Health explores the link between diet and mental health.

Welcome to the second episode in a special four-part series from Health Affairs on the intersection of food, nutrition, and health. This special series compliments the release of a theme issue on food ...

During National Nutrition Month, get tips on how to build nutritious meals without overspending.

Public health nutrition is an interdisciplinary field dedicated to promoting optimal dietary practices and preventing nutrition‐related illnesses across populations. It integrates research, education, ...

Here are eight ginger health benefits backed by scientific research. Ginger's medicinal properties come primarily from its ...

The United States has for many decades been reevaluating its relationship with food through the lens of health. The nation is facing an epidemic of diet-related chronic diseases from cardiovascular ...