In honor of St. Patrick’s Day I have packed four Irish ingredients into one tasty little appetizer: oysters, cabbage, Guinness stout and Colman’s Mustard. What’s that? The skeptics among you are ...

During Holidays, raw oysters are often found on the table... but let's be honest: it's not necessarily everyone's favorite.

DEAR MISS MANNERS: I went out with three friends for what was billed as a chance to enjoy oysters together. When we got to the restaurant, it turned out one of our party didn’t like oysters and ...

BATON ROUGE, La. (WAFB) - Oyster fans, rejoice! The world is your oyster with these fun shooters that make the perfect appetizer or refreshing addition to your cocktail repertoire. The veggies, ...

New York is no stranger to cooked oysters, be they fried, tossed into a creamy pan roast, or butter poached and paired with caviar. But for years, any new restaurant or bar that offered them on the ...

Dear Miss Manners: I went out with three friends for what was billed as a chance to enjoy oysters together. When we got to the restaurant, it turned out one of our party didn’t like oysters and ...

The oyster, for me, is more than a briny bite of the sea.

We may receive a commission on purchases made from links. A fresh oyster is a thing of beauty. Whether slurped, fried, or grilled (oysters are unexpectedly succulent on the grill), the saline-mineral ...

Chef Ilesha Dell designed a lavish meal on the Below Deck Sailing Yacht finale complete with oysters topped with mignonette sauce. The guests devoured the meal, raving about every single dish, ...