The more you harvest, the more parsley you'll have. Fresh parsley (Petroselinum crispum) adds fresh, bright, peppery flavor and balances heavy dishes. Its clean taste complements a wide range of ...

At almost every Thanksgiving feast, one can find parsley, one of the world’s most popular herbs. Most people recognize parsley as a green decorative garnish with a delicious, vibrant taste. But ...

Ever garnished a dish with cilantro where you were supposed to use parsley? Or used coriander mistakenly, just because you aren’t aware of the differences? Yep, we all have been there. But just so ...

Steve Nix is a member of the Society of American Foresters and a former forest resources analyst for the state of Alabama. Trees use seeds as a principal means of establishing their next generation in ...