The name "Persian rolls" might bring to mind Middle Eastern delights with ingredients like rose water, orange blossom, nuts, seeds, and layers of syrup-soaked crispy phyllo sheets. However, the ...
Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Delight Pastry’s owner and pastry chef Lily Azar and her ...
Forbes contributors publish independent expert analyses and insights. I cover travel trends and wellness and family travel. I’ve always been a fan of Persian food. Ravagh is a restaurant in my ...
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