Try these classic vegan British recipes, from pies and puddings to plant-based fish and chips, all reimagined for easy home ...

Sewell recommended the use of in-store promotions and displays, noting that they “really can bring new consumers into the ...

Thanks to improved taste and texture, it’s easier than ever to work alternative meat sources into meals. A decade ago, this would have been a very different story. Meat alternatives such as tofu and ...

Registered dietitian Carissa Galloway, RD, gives tips on buying and cooking plant-based meat, including vegan chicken, pork, and beef. Our editors independently select these products. Making a ...

Going plant-based no longer means saying farewell to the flavors of the sea. With clever ingredients and smart cooking, ocean-inspired favorites can shine without a single splash of fish. These vegan ...

Proof that plant-based food can be fun, festive and full of flavour, David and Stephen Flynn - the twins behind trail-blazing ...

New SPINS data shows that the plant-based category isn't dying, it's just evolving to meet changing customer demands ...

Veggie Grill stood alone among plant-based restaurant chains when it launched in 2006, back when “vegan” was a four-letter word and most consumers had never heard of the term “plant-based.” It grew ...

The Jensen Meat Co. Inc. has integrated its 2019 acquisition, Before the Butcher, into its plant-based division — a change ...