If you want to start cooking lamb at home, slow cooking is a good method to start with — after all, slow cooking is fairly hands-off while also ensuring that the meat turns out tender and flavorful.

Lamb is a popular protein worldwide, but many American home cooks reserve it for holidays and other special occasions. That means they are only making it a few times a year, which is a shame. Lamb ...

The spring holidays are right around the corner, so now is the perfect time for a refresher on how to cook lamb. It is a great meat for all kinds of holidays and a staple for gatherings around Easter ...

Hilloowala recommends cooking lamb in a sous vide first, then searing or roasting it over high heat to create a nice crust.