HOUSTON — "Dr. Ian Smith is the author of the #1 New York Times bestselling books, SHRED: THE REVOLUTIONARY DIET, and SUPER SHRED: The Big Results Diet, and BLAST THE SUGAR OUT. Dr. Smith's highly ...

Yotam Ottolenghi’s new cookbook is set to be published by Ebury in September this year. The new book, a companion to ...

The women of the Junior League of Tampa worked tirelessly for years on the project, combing through thousands of recipes. It ...

Aimee Levitt is a freelance writer in Chicago. Until the 1960s, every generation had to discover vegetarianism and non-procreative sex on its own. Logically, you might assume that when our ancestors ...

With the holiday season coming to a close shortly, a gift guide to cooking treats and meals by some Chicago-based chefs might offer ideas for last-minute gifts. Here’s a selection of five cookbooks ...

Your biggest source of dinner or dessert inspiration might just be blocks away.

Choose a cookbook, gather a group, everyone make a different dish and enjoy! You've heard of book clubs and you've heard of potlucks, but what about a gathering that combines the two? Cookbook clubs ...

HARTFORD, Conn. (WFSB) - The first American cookbook was printed in Hartford. It has been deemed by the Library of Congress as one of the books that shaped America. Before greats like Julia Child and ...

With glossy photo spreads and wide page margins, cookbooks are almost as tantalizing as the lifestyles they sell—one in which you’re casually whipping up roasted artichokes after work or preparing a ...