Whisk the sour cream, heavy cream, garlic, nutmeg, 1 teaspoon salt and 1/2 teaspoon freshly ground black pepper together in a ...

Here's how to enjoy your leftover sweet potato casserole even more the second time around. For countless families, it's simply not Thanksgiving (or Christmas, or any big gathering) without sweet ...

Munching on smashed potatoes would be a scrumptious way to start a meal. Having easy-to-mush spuds will help with prep, so make sure they're about this size.

I am a very good cook who doesn't love to cook for people. Don't get me wrong - I like when people enjoy my food, but I just don't like the pressure of hosting dinner parties and get-togethers. I ...

Do you love potatoes that are not only crispy but also really spicy? Our honey-chili potatoes meet exactly these requirements. Sweet honey meets the heat of chili and is perfectly complemented by ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

Kenji Lopez-Alt’s The Best Crispy Roast Potatoes Ever made delicious roasted potatoes that hit the textural trifecta of crunchy, fluffy, and creamy using a classic method with a few unique twists.