From steamed blue crabs to its signature fish sandwich, the city's newest eatery is bringing the same quality we know and ...

We checked out these new restaurants and loved them.

Since the economy turned sour, nationally renowned chef John Howie has opened two new Seattle-area restaurants—a branch of his hit seafood eatery Seastar in the up-and-coming South Lake Union ...

A surprisingly saucy preparation served at Duke’s Seafood in Seattle seems like a perfect way to open up a conversation about the very survival of the species of fish that travels from the ocean up ...